Monthly Archives: February 2012

Spring Snow(man)

Yesterday, I wrote about winter’s end. Last night it snowed. I’m not so self-centred that I believe I caused the snow by writing about spring, but I do find that winter always has a word or two to get in … Continue reading

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Vancouver’s Party Dress

The snowdrops are blooming and the crocuses aren’t far behind. There’s a threat of snow in the forecast, but winter’s essentially over. Soon, the rest of the early flowers will emerge and my favourite season here will begin. Summers in … Continue reading

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FFWD – Cheese-Topped Onion Soup

French onion soup resides at the intersection of elegance and comfort. When I was growing up, it was ubiquitous on the menus of fine dining and family style restaurants alike. For children, it provided a little danger and frustration, too … Continue reading

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Looking for Connection and Creativity in Social Media

Having introduced my nieces, two rather internet-savvy young women, to the world of blogging recently (you can see their Tuesdays with Dorie post on making a chocolate truffle tart here), I started thinking about how much there is to navigate … Continue reading

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FFWD – Mussels and Chorizo With or Without Pasta

I’m not sure who decided that a pound of mussels was a single serving, but this week’s dish proves it to be a generous calculation. I halved the recipe and was able to feed five people. Granted, we ate it … Continue reading

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Sunset

I’m something of a slacker today. I’m nearly better from a flu that’s had its way with almost everyone in my extended family, so I’m just posting a few photos I took recently. Sunsets are beautiful out at the farm. … Continue reading

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FFWD – Brioche and Nutella Tartine

A month ago, the rest of the French Fridays gang presented their posts on Dorie’s brioche recipe. I missed out on that, but this week’s recipe turned out to be the perfect excuse to catch up. I chose to use … Continue reading

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Baking Bread and Watching Birds

I’m out in the Valley today, baking bread at my parents’ place, which gives me a great view of the birds making short work of the seed in the back porch bird feeder. My mother tells me that it takes … Continue reading

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FFWD – Gorgonzola-Apple Quiche

The name of this dish is misleading, in my case. I couldn’t find any Gorgonzola, so I used a Dutch blue cheese. It was nearly as mild as the Gorgonzola I usually get and it melded well with the apple … Continue reading

Posted in French Fridays With Dorie | Tagged , , | 11 Comments